 |
 |
 |
 |
 |
 |
 |
LUNCH
Choose Two or All You Can Eat Soup, Salad & Bread - $8.99
**Includes House or Caesar Salad Only
Simmering Soups
French Onion
Corn Chowder
Soup of the Day
Sensational Salads
Large Caesar Salad
Large House Salad
Iceberg Wedge
Half Sandwiches (served on whole wheat)
Chicken Salad - with lettuce, tomato, and red onion
Tuna Salad - with lettuce tomato, and red onion
Turkey & Swiss - with dijon mayo, lettuce, tomato, and red onion
Ham & Colby Jack - with mayo, lettuce, tomato and red onion
Salads
House Salad
Mixed greens, red onion, cheddar, mozzarella, basil tomatoes, alfalfa sprouts and sunflower seeds.
3.99
Classic Caesar
Romaine tossed with garlic croutons, fresh shaved Parmesan and our housemade Caesar dressing.
3.99
Iceberg Wedge
Crisp iceberg lettuce with french vinaigrette, Danish bleu cheese,
applewood smoked bacon, basil tomatoes and cucumber
6.99
6.99
Seven Field Greens
Dried cranberries, red onion, spiced pecans, Gorgonzola & our housemade blackberry balsamic vinaigrette
6.99
Applewood Chicken Salad
Field greens, applewood smoked bacon, grilled chicken, egg, spiced pecans, Danish bleu
cheese, dried cranberries and cranberry poppy seed dressing
11.99
11.99
Black & Bleu
Blackened marinated skirt steak, crispy romaine, roasted red peppers, grilled asparagus,
bleu cheese and peppercorn parmesan dressing
12.99
12.99
Calamari Caesar
Crispy romaine, spicy red chili aioli, Parmesan, housemade croutons and Caesar dressing.
May substitute chicken
11.99
11.99
Berkshire Salad
Roasted pork loin tossed in arugula-pistachio pesto over fresh spinach with sliced apples,
red onion, feta cheese, and tarragon mustard vinaigrette
red onion, feta cheese, and tarragon mustard vinaigrette
12.99
Grilled Salmon Salad
Romaine, egg, red onion, capers, basil tomatoes and creamy parmesan dressing
(Blackened upon request)
12.99
(Blackened upon request)
12.99
Goat Cheese Salad
Warm goat cheese medallion, lightly fried, over spring greens tossed in sun-dried tomato
balsamic vinaigrette with wild mushrooms, red onion and grilled asparagus
11.99
Appetizers
French Onion Soup
Housemade Parmesan crouton topped with Swiss cheese.
Cup 3.49 / Bowl 5.49
Cup 3.49 / Bowl 5.49
Corn Chowder
Cup 3.49 / Bowl 5.49
Shrimp Cocktail
Complemented with our spicy citrus cocktail sauce
9.99
9.99
Spinach Artichoke Dip
Artichoke hearts, spinach, cream cheese, Danish bleu cheese and Parmesan topped
with bruschetta tomatoes. Served with grilled focaccia
8.99
8.99
Crispy Calamari
Atop blackberry balsamic greens and tossed in a spicy red chili aioli
8.99
8.99
Apple Tarragon Scallops
Charbroiled and served with red onion confit
10.99
Spicy Garlic Shrimp
Sauteed with scallions and garlic. Served with grilled french bread
9.99
9.99
Baked Goat Cheese
Topped with warm Italian caponata and served with crostini
10.99
10.99
Ahi Tuna
Seared rare with black and white sesame seeds, atop nappa slaw with spicy
sweet mustard, horseradish cream and pickled ginger.
Individual 9.99 / For Two 14.99
sweet mustard, horseradish cream and pickled ginger.
Individual 9.99 / For Two 14.99
Sandwiches & Wraps
Served with your choice of one side from the list below.
Classic Breaded Pork Tenderloin
Lettuce, tomato, red onion and dijon mayo
9.99
9.99
Chicken Club
Applewood smoked bacon, colby jack, lettuce, tomato, red onion and dijon mayo
9.99
9.99
Beer Battered Cod
Lettuce, tomato and tartar sauce
9.99
9.99
BLTA
Applewood smoked bacon, lettuce, tomato, avocado, alfalfa sprouts and chipotle aioli on wheat
9.49
9.49
Albacore Tuna Melt
Tuna salad served open-faced on whole wheat, and topped with avocado, tomato, alfalfa sprouts and colby jack
9.99
Classic Reuben
Corned beef, sauerkraut, swiss cheese and thousand island on toasted rye bread
(May subsitute turkey)
(May subsitute turkey)
9.49
Turkey Focaccia
With colby jack, tomato, lettuce, red onion and mayo
9.99
Veggie Sandwich
Portabello mushrooms, asparagus, tomato, avocado, sprouts, baby greens and
Mediterranean vinaigrette on focaccia
9.49
Spicy Chicago Beef Sandwich
Thinly sliced marinated beef topped with provolone on a toasted roll, served with giardinera pepper mix
10.99
Cuban Pork Sandwich
Slow roasted pork, thinly sliced ham, provolone, pickles and banana
peppers on our warm ciabatta roll with dijon mayo
9.99
9.99
Caesar Wrap
Grilled chicken, bacon and romaine tossed with Caesar dressing and Parmesan
9.99
Blackened Chicken Wrap
Black beans, roasted corn-tomato salsa, cheddar, mozzarella, lettuce, avocado and mexi-ranch
9.99
Sides
french fries, creamy cole slaw, roasted tomato cous cous salad, peppered cottage cheese, broccoli salad, loaded potato wedges, fresh fruit or substitute a cup of soup for an additional
1.99
1.99
Burgers
Served with one side item of your choice
Bacon Cheeseburger
Lettuce, tomato, pickles, red onion, and mayo
9.49
Plain 'ol Burger
Lettuce, tomato, pickles, red onion and mayo
8.99
San Antonio Burger
Sauteed peppers, onions and mushrooms with colby jack, lettuce,
tomato, avocado and cilantro mayo
9.49
Patty Melt
Melted cheddar, mozzarella and colby jack on thick sliced sourdough bread
with red onion and thousand island dressing
9.49
Perfect Pasta
Campfire Fettuccini
With andouille sausage, barbecue shrimp, grilled chicken, mushrooms, spinach and
scallions in our spicy red chili cream sauce
11.99
Roasted Chicken Linguini
With bacon, mushrooms and scallions, tossed with our five peppercorn alfredo
9.99
Tuscan Rigatoni
Italian sausage, chicken, mushrooms and scallions in a smoked gouda cream sauce
10.99
Scallop and Crab Linguini
With onions, kalamata olives, mushrooms, tomatoes and herbs,
tossed in a garlic white wine butter sauce
12.99
Fettuccini Romani
Roasted chicken, kalamata olives, caramelized onions and spinach tossed in a Parmesan tomato cream
9.99
Penne Pomodoro
Italian sausage, chicken, roasted red peppers, mushrooms and scallions tossed in a
rich tomato basil sauced topped with melted mozzarella
9.99
Entrees
Filet Mignon
6 oz filet served with chef's vegetables and loaded potato wedges
20.99
Half Rack of Ribs
With cole slaw and french fries
15.99
Stone Creek Seafood Broil
Mahi Mahi, jumbo shrimp and sea scallops broiled in garlic herb butter and a crab cake
drizzled with chipotle aioli. Served with chef's vegetables and rosemary cous cous
19.99
10 oz Sirloin
With chef's vegetables and loaded potato wedges
17.99